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Elevate your cooking with the Double-Sided Meat Tenderizer Kitchen Hammer. This practical kitchen tool is designed for tenderizing meats, such as beef, steak, or poultry, ensuring even cooking and enhanced flavor. Made from durable plastic, it features two sides—one for flattening and the other for tenderizing.
Whether you're preparing a juicy steak or softening chicken breasts, this versatile hammer gets the job done efficiently. Ideal for home chefs looking to improve their meat preparation skills, the detachable design makes it easy to clean and store.
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