BowLift | High-Heeled Shoe Baking Mold

GUIDELINES

1. Wash the mold using warm water and a gentle cloth
2. Join the two halves to create a complete shoe and ensure they are secured properly
3. Pour liquid chocolate into the mold and swirl it around until it fully coats the inside, including the heel
4. Allow it to cool in the refrigerator until it solidifies
5. Gently tap it to release, remove the supports, and extract the finished chocolate piece
6. Clean the mold and let it dry naturally, then store it in a cool, dry area for future use

SPECIFICATIONS

• Material: environmentally friendly plastic
• Weight: 168G
• Color: clear
• Dimensions:

WHAT'S INCLUDED

• 1 * High-Heel Mold